Earth Film Festival
When
Runs from
Thursday May 16 2024
to Thursday May 16 2024
Approximate running time: 2 hours
Venue
Event Notes
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Presented by the Grey Sauble Conservation Foundation:
2 Films in 1 night!
"The Water Walker" will captivate audiences with the inspiring journey of Autumn Peltier, International Indigenous Rights & Water Activist. This presentation will incorporate a thought-provoking panel discussion with Autumn Peltier and local youth, shedding light on the critical importance of water security in our communities.
"Becoming Tom Thomson" will transport viewers back in time, exploring the life and legacy of Canadian wilderness painter Tom Thomson, presented by Canadian Actor, Director, and Producer, Steve Belford.
Films start at 7:00 pm. The lobby will be open at 6:00 pm for a social, displays, and exciting door prizes.
Dinner fundraiser hosted by chef Zach Keeshig: Indulge in a creatively cultivated 3-course menu featuring progressive Indigenous Cuisine with local, fresh, and seasonal ingredients. This culinary journey will be held at the Owen Sound Farmers’ Market (88 8th St E., Owen Sound) before the evening film presentations from 5:00 pm - 6:30 pm.
Tickets for the film presentations are $30 each, or you can enjoy both the dinner and film presentations for $150.
Please note that tickets for the Dinner + Films package are only available at the box office. To get yours, please call 519-376-2833.
2 Films in 1 night!
"The Water Walker" will captivate audiences with the inspiring journey of Autumn Peltier, International Indigenous Rights & Water Activist. This presentation will incorporate a thought-provoking panel discussion with Autumn Peltier and local youth, shedding light on the critical importance of water security in our communities.
"Becoming Tom Thomson" will transport viewers back in time, exploring the life and legacy of Canadian wilderness painter Tom Thomson, presented by Canadian Actor, Director, and Producer, Steve Belford.
Films start at 7:00 pm. The lobby will be open at 6:00 pm for a social, displays, and exciting door prizes.
Dinner fundraiser hosted by chef Zach Keeshig: Indulge in a creatively cultivated 3-course menu featuring progressive Indigenous Cuisine with local, fresh, and seasonal ingredients. This culinary journey will be held at the Owen Sound Farmers’ Market (88 8th St E., Owen Sound) before the evening film presentations from 5:00 pm - 6:30 pm.
Tickets for the film presentations are $30 each, or you can enjoy both the dinner and film presentations for $150.
Please note that tickets for the Dinner + Films package are only available at the box office. To get yours, please call 519-376-2833.